Barrel-Aged Bonnets | 150ml | Big Jim's Hot Sauce | Scotch Bonnet Whisky Barrel Aged Japanese it’s vegetarian friendly

it’s vegetarian friendly

You can use it to marinade all sorts of meat

•⁠ ⁠More Chilli

Switch it up today and sample the wonders of ancient alchemy one delicious spoonful at a time

Not only does Baba's FujiFuji – Hot enhance the taste of your grilled dishes

Barrel-Aged Bonnets | 150ml | Big Jim's Hot Sauce | Scotch Bonnet Whisky Barrel Aged Japanese it’s vegetarian friendlyDiscover the perfect harmony of two iconic hot sauce styles with Big Jim's Kitchen Louisiana Buffalo Fusion: Bonnet Barrel Aged. This unique creation, lovingly dubbed "Louisi uffalo," seamlessly blends the distinct flavours of Louisiana and Buffalo hot sauces into a tantalizing masterpiece. Aged for up to a year in authentic Scottish Whisky Barrels, our Scotch Bonnet Pepper Mash transcends tradition, delivering a bold, complex, genuinely unique